The revision of the fourth version of DOC 17 has been completed. We would like to thank the working group pumps, homogenizers and dampening...

We are happy to inform you tat the Working Group Welding has successfully finalized the guideline DOC 54. 

The Working Group Cleaning in Place has successfully completed the guidelines.

The Working Group Bakery Equipment has successfully finalized the guideline. Thank you for the great work!

30. June and 1. July 2020, Freising, Germany

Hygienic Design in CIP cleaning

Please click here for registration and more information.

14. May 2020, Freising, Germany

Concepts and designs for Processes and Plants according the hygienic requirements

Please click here for registration...

13. May 2020, Freising, Germany

The Hygienic Design Principles of the current Guideline in one day.

Please click here for registration and more...

SAVE THE DATE: EHEDG Special Seminar on Building Design am 1. und 2. Dezember 2020 

Hygienic design technical seminar on 10 to 12 June 2020 in Beijing, with targets to open processing companies, those powder, baking, icecream,...

The Global Harmonization Initiative (GHI) is organising a summit “Food Contamination and Traceability Summit” in close cooperation with Acad Indus...

Die Region Österreich lädt ein zu einem Spezial Seminar zum Thema Reinigung und Desinfektion. Anschließend findet die Jahresversammlung der Mitglieder...

On the 10th of October 2019 EHEDG Belgium, Flanders' Food and Agoria organize their 6th edition of the seminar 'Hygiene For Food'.

The seminar with...

12. März 2019 in Wien, Österreich

See the latest issue of the EHEDG Connects newsletter

On occasion of the EHEDG Plenary Meeting 2018 held in London, the Bylaws with EHEDG New Zealand were proudly signed.

24 to 28 March 2019 in Leiden, Netherlands

In our latest blog, we asked Dr John Holah (Technical Director of Holchem Laboratories) to explain how EHEDG members can share their expertise by...

For the first time in its 29 year-history, EHEDG will be hosting its biennial World Congress in the UK. Being held at ExCeL London on 21 and 22...

The Working Group "Lubricants" has finalized the update on Doc. 23 Part 1 and 2

Robust food safety systems and compliance to standards are critical as the global population rises and ages, and as food trade increases, making...